Product description:
Dried figs are the dried form of the fresh fig and are characterized by their sweet taste and tender texture. They are rich in nutrients, including fiber, vitamins (especially vitamin B6 and K) and minerals such as potassium, magnesium and iron.

Origin:
The figs come from the warm regions of the Mediterranean and are carefully selected and gently dried to preserve their natural flavors and nutrients.

Use:
Dried figs are an excellent snack between meals, but can also be used in various dishes, such as salads, muesli or as an ingredient in baked goods. They combine well with nuts and other dried fruits.

Storage:
The dried figs should be stored in a cool, dry place to maintain their freshness and quality. Once opened, store in an airtight container.

Nutritional information (per 100 g):

• Calories: 249 kcal
• Carbohydrates: 64 g
• of which sugar: 48 g
• Fiber: 9 g
• Protein: 3 g
• Fat: 0.6 g